Discover the simplicity of our Easy One-Pan Baked Salmon Recipe, a flavorful delight for seafood lovers!
Welcome to a hassle-free cooking experience with our Easy One-Pan Baked Salmon Recipe. This dish combines simplicity and flavor, making it a go-to for busy days.
Easy One-Pan Baked Salmon Recipe
- – Salmon fillets
- – Olive oil
- – Lemon slices
- – Garlic cloves
- – Fresh dill
- – Salt and pepper to taste
- Preheat the oven to 400°F.
- Place salmon fillets on a baking sheet.
- Drizzle olive oil and add lemon slices, garlic, and fresh dill.
- Season with salt and pepper.
- Bake for 20 minutes or until salmon is cooked through.
Prep Time: 15 minutes | Cook Time: 20 minutes | Total Time: 35 minutes
Q: Can I use frozen salmon for this recipe?
A: Yes, make sure to thaw it before baking for even cooking.
Q: What sides pair well with this salmon dish?
A: Roasted vegetables or a fresh green salad complement the flavors perfectly.
Q: Can I marinate the salmon in advance?
A: Absolutely! Marinate for an hour or overnight for enhanced flavor.
Q: Can I use other herbs besides dill?
A: Certainly! Experiment with rosemary, thyme, or parsley for different flavors.
Q: How do I know when the salmon is cooked through?
A: The salmon is done when it flakes easily with a fork.
Elevate your dinner game with our Easy One-Pan Baked Salmon Recipe. Quick, delicious, and minimal cleanup – the perfect combination for a delightful meal. Try it today!
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Simple and Savory One-Pan Baked Salmon Delight