Experience a fiesta of flavors with our Mexican Street Corn Fiesta Salad. Bursting with freshness and vibrant colors, it’s a party on your plate!

Introduction

Get ready for a culinary fiesta with our Mexican Street Corn Fiesta Salad! This vibrant dish combines the bold flavors of street corn with a refreshing salad twist, creating a perfect harmony of taste and texture.

Mexican Street Corn Fiesta Salad

Ingredients

• 2 cups corn kernels, grilled
• 1 cup cherry tomatoes, halved
• 1/2 cup red onion, finely chopped
• 1/4 cup cilantro, chopped
• 1/4 cup feta cheese, crumbled
• 1 avocado, diced
• 2 tbsp olive oil
• Juice of 1 lime
• Salt and pepper to taste

Instructions

1. Grill the corn kernels until they have a nice char.
2. In a large bowl, combine grilled corn, cherry tomatoes, red onion, cilantro, feta cheese, and avocado.
3. In a small bowl, whisk together olive oil, lime juice, salt, and pepper.
4. Pour the dressing over the salad and toss gently to combine.
5. Chill in the refrigerator for at least 15 minutes before serving.

Prep Time: 20 minutes | Cook Time: 15 minutes | Total Time: 35 minutes

Yield: 4 servings

Nutritional Information: Calories per serving – 250