Delight your taste buds with these Spicy Sriracha Lime Grilled Shrimp Skewers – a perfect blend of spice and tanginess.

Introduction

Are you ready for a flavor explosion? These Spicy Sriracha Lime Grilled Shrimp Skewers will take your taste buds on a journey of delight.

Spicy Sriracha Lime Grilled Shrimp Skewers

Ingredients

• 1 pound large shrimp, peeled and deveined
• 3 tablespoons Sriracha sauce
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 teaspoon lime zest
• 2 tablespoons lime juice
• Salt and pepper to taste
• Wooden skewers, soaked in water

Instructions

1. Preheat the grill to medium-high heat.
2. In a bowl, mix Sriracha sauce, olive oil, minced garlic, lime zest, lime juice, salt, and pepper.
3. Add shrimp to the marinade, ensuring they are well coated. Marinate for 15 minutes.
4. Thread marinated shrimp onto skewers.
5. Grill shrimp skewers for 2-3 minutes per side or until cooked through and slightly charred.
6. Serve hot, garnished with extra lime wedges.

Prep Time: 20 minutes | Cook Time: 10 minutes | Total Time: 30 minutes