Indulge in the tropical goodness of our Luscious Mango Coconut Chia Seed Pudding, a delightful dessert that’s both healthy and heavenly.

Luscious Mango Coconut Chia Seed Pudding


Are you ready to embark on a culinary journey that combines the sweetness of mango, the richness of coconut, and the health benefits of chia seeds?

Luscious Mango Coconut Chia Seed Pudding


  • 1 cup Chia seeds
  • 2 cups Coconut milk
  • 1 ripe Mango, diced
  • 2 tbsp Honey
  • 1 tsp Vanilla extract


  1. Combine chia seeds and coconut milk in a bowl. Let it sit for 30 minutes.
  2. Add diced mango, honey, and vanilla extract. Mix well.
  3. Refrigerate for at least 3 hours or overnight.
  4. Before serving, top with additional mango slices.

Prep Time: 15 minutes | Total Time: 3 hours 15 minutes

Yield: 4 servings


  • Q: Can I use any type of milk for this pudding?
  • A: Yes, feel free to use your preferred milk, but coconut milk adds a rich flavor.
  • Q: How long does the pudding last in the refrigerator?
  • A: It can be stored for up to 3 days in an airtight container.
  • Q: Can I substitute fresh mango with frozen mango?
  • A: Yes, just ensure it’s thawed and well-drained before adding.
  • Q: Is this pudding suitable for a vegan diet?
  • A: Absolutely, especially if you use plant-based sweeteners like agave syrup.


In conclusion, our Luscious Mango Coconut Chia Seed Pudding is a must-try dessert that seamlessly blends flavors and nutrition. Enjoy the tropical delight in every spoonful!

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