Discover the delightful flavor of Maple Glazed Brussels Sprouts – a perfect side dish for any occasion.
Introduction
Maple Glazed Brussels Sprouts are a delightful blend of crispy Brussels sprouts coated in a sweet and savory maple glaze. This easy-to-make side dish is a perfect addition to your holiday table or weeknight dinner.
Maple Glazed Brussels Sprouts
Ingredients
- 1 lb Brussels sprouts, trimmed and halved
- 2 tbsp olive oil
- Salt and pepper to taste
- 1/4 cup maple syrup
- 2 tbsp balsamic vinegar
- 1/3 cup chopped pecans (optional)
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, toss Brussels sprouts with olive oil, salt, and pepper.
- Spread Brussels sprouts on a baking sheet and roast for 20 minutes or until golden brown.
- In a small saucepan, combine maple syrup and balsamic vinegar. Cook over medium heat until the mixture thickens.
- Drizzle the maple glaze over the roasted Brussels sprouts and toss to coat evenly.
- Sprinkle chopped pecans on top if desired.
- Serve and enjoy!
Prep Time: 15 minutes | Cook Time: 20 minutes | Total Time: 35 minutes
Yield: 4 servings
Nutrition: 150 calories per serving
FAQs
Q: Can I use frozen Brussels sprouts for this recipe?
A: While fresh Brussels sprouts are recommended for the best texture, you can use frozen ones, but be sure to thaw and pat them dry before cooking.
Q: How do I store leftovers?
A: Store any leftover Maple Glazed Brussels Sprouts in an airtight container in the refrigerator for up to 2 days. Reheat in the oven or microwave before serving.
Q: Can I make this recipe in advance?
A: Yes, you can roast the Brussels sprouts ahead of time and make the glaze separately. Combine them just before serving for the best flavor and texture.
Q: What other nuts can I use instead of pecans?
A: Feel free to use chopped walnuts, almonds, or hazelnuts as a delicious alternative to pecans.
Q: Is this recipe suitable for a vegan diet?
A: Yes, this Maple Glazed Brussels Sprouts recipe is vegan-friendly. Ensure your maple syrup is labeled as vegan.
Conclusion
Maple Glazed Brussels Sprouts are a delightful and easy-to-make side dish that elevates the humble Brussels sprout to a whole new level. The combination of sweet maple glaze and perfectly roasted sprouts will make this a favorite at your table. Try it for your next dinner or holiday gathering!
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