Mango Tango Salsa for a Flavor Fiesta – A zesty and tropical salsa that will dance on your taste buds.

Mango Tango Salsa for a Flavor Fiesta


Get ready to embark on a flavor journey with our Mango Tango Salsa. This vibrant and refreshing salsa is the perfect addition to any fiesta, adding a tropical twist to your favorite dishes.

Mango Tango Salsa for a Flavor Fiesta


  • 2 ripe mangoes, diced
  • 1 red onion, finely chopped
  • 1 red bell pepper, diced
  • 1 jalapeño, seeded and minced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 2 limes
  • Salt and pepper to taste


  1. Combine diced mangoes, chopped red onion, diced red bell pepper, minced jalapeño, and chopped cilantro in a large bowl.
  2. Add lime juice and gently toss the ingredients together until well combined.
  3. Season with salt and pepper to taste. Refrigerate for at least 30 minutes to allow flavors to meld.
  4. Serve chilled and enjoy the tropical goodness!

Prep Time: 15 minutes

Yield: 4 servings


Q: Can I use frozen mango for this salsa?
A: Yes, you can use frozen mango if fresh mangoes are not available. Thaw and drain excess liquid before using.
Q: How spicy is this salsa with the jalapeño?
A: The jalapeño adds a mild to moderate level of heat. Adjust the amount according to your spice preference.
Q: What dishes pair well with Mango Tango Salsa?
A: This salsa is perfect with grilled chicken, fish tacos, or as a topping for nachos.
Q: How long can I store the salsa?
A: It is best enjoyed fresh, but you can store it in an airtight container in the refrigerator for up to 2 days.
Q: Can I customize the ingredients?
A: Absolutely! Feel free to add ingredients like diced avocado or cucumber for extra freshness.


Add a burst of tropical flavor to your next gathering with Mango Tango Salsa. This easy-to-make salsa is a crowd-pleaser and will elevate your flavor fiesta to new heights. Enjoy the dance of flavors!

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Spice Up Your Fiesta with Mango Tango Salsa!