Mango Tango Salsa for a Flavor Fiesta – A zesty and tropical salsa that will dance on your taste buds.
Introduction
Get ready to embark on a flavor journey with our Mango Tango Salsa. This vibrant and refreshing salsa is the perfect addition to any fiesta, adding a tropical twist to your favorite dishes.
Mango Tango Salsa for a Flavor Fiesta
Ingredients
- 2 ripe mangoes, diced
- 1 red onion, finely chopped
- 1 red bell pepper, diced
- 1 jalapeño, seeded and minced
- 1/4 cup fresh cilantro, chopped
- Juice of 2 limes
- Salt and pepper to taste
Instructions
- Combine diced mangoes, chopped red onion, diced red bell pepper, minced jalapeño, and chopped cilantro in a large bowl.
- Add lime juice and gently toss the ingredients together until well combined.
- Season with salt and pepper to taste. Refrigerate for at least 30 minutes to allow flavors to meld.
- Serve chilled and enjoy the tropical goodness!
Prep Time: 15 minutes
Yield: 4 servings
FAQs
- Q: Can I use frozen mango for this salsa?
- A: Yes, you can use frozen mango if fresh mangoes are not available. Thaw and drain excess liquid before using.
- Q: How spicy is this salsa with the jalapeño?
- A: The jalapeño adds a mild to moderate level of heat. Adjust the amount according to your spice preference.
- Q: What dishes pair well with Mango Tango Salsa?
- A: This salsa is perfect with grilled chicken, fish tacos, or as a topping for nachos.
- Q: How long can I store the salsa?
- A: It is best enjoyed fresh, but you can store it in an airtight container in the refrigerator for up to 2 days.
- Q: Can I customize the ingredients?
- A: Absolutely! Feel free to add ingredients like diced avocado or cucumber for extra freshness.
Conclusion
Add a burst of tropical flavor to your next gathering with Mango Tango Salsa. This easy-to-make salsa is a crowd-pleaser and will elevate your flavor fiesta to new heights. Enjoy the dance of flavors!
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Spice Up Your Fiesta with Mango Tango Salsa!