Delicious homemade garlic parmesan pizza dough recipe that’s easy to make and perfect for pizza night!
Transform your pizza nights with this Homemade Garlic Parmesan Pizza Dough. The aroma of garlic and the richness of parmesan create a crust that’s beyond compare.
Homemade Garlic Parmesan Pizza Dough
- 3 cups all-purpose flour
- 1 tablespoon sugar
- 1 packet active dry yeast
- 1 cup warm water
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 1 teaspoon salt
- Mix warm water, sugar, and yeast. Let it sit until foamy.
- Add flour, olive oil, minced garlic, parmesan, and salt. Knead until smooth.
- Cover and let the dough rise until doubled in size.
- Punch down the dough, divide, and shape into pizza crusts.
- Top with your favorite ingredients and bake at 450°F for 15 minutes.
Total Time: 35 minutes
Yield: 2 pizza crusts
Calories per serving: 250
Homemade Garlic Parmesan Pizza Dough is the key to elevating your pizza game. Enjoy the irresistible flavors and make your pizza nights memorable!
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Upgrade Your Pizza Experience with Garlic Parmesan Perfection