Experience the perfection of our Caprese Pasta Salad, a harmonious blend of fresh tomatoes, mozzarella, and basil, all tossed with al dente pasta.
Indulge in the classic flavors of Italy with our Caprese Pasta Salad. This recipe brings together the vibrant tastes of ripe tomatoes, creamy mozzarella, and fragrant basil, all married with perfectly cooked pasta.
Caprese Pasta Salad Perfection
- 250g cherry tomatoes, halved
- 200g fresh mozzarella, diced
- 1/2 cup fresh basil leaves, torn
- 300g pasta, cooked al dente
- 3 tbsp extra-virgin olive oil
- Salt and pepper to taste
- Combine cherry tomatoes, mozzarella, and basil in a large bowl.
- Add cooked pasta to the bowl.
- Drizzle with olive oil, season with salt and pepper, and toss gently to combine.
- Chill in the refrigerator for 30 minutes before serving.
Prep Time: 15 minutes | Cook Time: 10 minutes | Total Time: 25 minutes
Yield: 4 servings
Q: Can I use any type of pasta for this recipe?
A: Yes, feel free to choose your favorite pasta shape!
Q: How long can I store leftovers in the refrigerator?
A: This pasta salad can be stored for up to 2 days in an airtight container.
Q: Can I make this recipe ahead of time?
A: Absolutely! Prepare it a few hours in advance for the flavors to meld.
Q: Is it necessary to use fresh basil?
A: Fresh basil adds a unique flavor, but you can use dried basil if needed.
Q: Can I add other vegetables to this salad?
A: Certainly! Customize it with your favorite veggies like cucumbers or bell peppers.
In conclusion, our Caprese Pasta Salad is a simple yet elegant dish that captures the essence of Italian cuisine. Enjoy the medley of flavors and textures, making every bite a taste of perfection.
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Delightful Caprese Pasta Salad: A Symphony of Italian Flavors!