Indulge in the rich and creamy goodness of Butternut Squash and Sage Risotto. A comforting dish that’s easy to make and full of flavor.



Creamy Butternut Squash and Sage Risotto

Introduction

If you’re craving a warm and hearty dish, our Creamy Butternut Squash and Sage Risotto is the perfect choice. The combination of velvety butternut squash and aromatic sage creates a symphony of flavors that will tantalize your taste buds.

Creamy Butternut Squash and Sage Risotto

Ingredients

  • 1 cup Arborio rice
  • 2 cups butternut squash, diced
  • 1/2 cup dry white wine
  • 4 cups vegetable broth, warm
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1/2 cup Parmesan cheese, grated
  • 2 tablespoons fresh sage, chopped
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • 2 tablespoons butter

Instructions

Total Time: 50 minutes

Yield: 4 servings

Nutrition: 320 calories per serving

FAQs

Conclusion

Creamy Butternut Squash and Sage Risotto is a delightful dish that combines simplicity with sophistication. Elevate your dinner experience with this flavorful and comforting recipe.

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Creamy Butternut Squash Risotto: A Taste of Comfort in Every Bite

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