Tasty Vegan Chocolate Avocado Mousse
Imagine indulging in a creamy, luscious dessert that not only satisfies your sweet tooth but also aligns with your commitment to a plant-based lifestyle. That’s precisely what our Tasty Vegan Chocolate Avocado Mousse offers – a delightful treat that’s as good for your taste buds as it is for your well-being.
- 2 ripe avocados
- 1/2 cup cocoa powder
- 1/2 cup maple syrup
- 1/4 cup coconut milk
- 1 tsp vanilla extract
- Pinch of salt
- Peel and pit the avocados, placing the flesh in a blender.
- Add cocoa powder, maple syrup, coconut milk, vanilla extract, and a pinch of salt.
- Blend until smooth and creamy.
- Refrigerate for at least 2 hours before serving.
Prep Time: 10 minutes
Yield: 4 servings
Rich, decadent, and entirely plant-based, this Tasty Vegan Chocolate Avocado Mousse is a guilt-free pleasure that proves you can have your dessert and eat it too.
Nutritional Information: Calories per serving – 180, Protein – 3g, Fat – 15g, Carbohydrates – 15g
Imagine concluding your meal with a spoonful of this velvety chocolate delight – a perfect finale to any dinner or a soothing treat during a quiet evening. As you savor the exquisite blend of avocado and chocolate, you’ll not only appreciate the taste but also the nutritional goodness packed into each spoonful. Share this recipe with friends and family, and let the joy of guilt-free indulgence spread.