Succulent BBQ Ribs
Picture this: a lazy Sunday afternoon, the sun dipping low in the sky, and the tantalizing aroma of succulent BBQ ribs wafting through the air. It’s a scene that sets the stage for a culinary adventure, a journey into the world of flavors that will leave your taste buds dancing.
- 3 lbs pork ribs
- 1 cup BBQ sauce
- 2 tsp paprika
- Start by preheating your grill to medium-high heat.
- Rub the ribs with paprika, salt, and pepper, ensuring an even coating.
- Place the ribs on the grill and cook for about 30 minutes, turning occasionally.
Cooking Time: 1 hour
Yield: 4 servings
These succulent BBQ ribs are a masterpiece of flavor, combining the smokiness of the grill with the rich, tangy BBQ sauce. Each bite is a journey into a realm of taste that will have your guests asking for seconds.
Nutritional Information: Calories per serving – 450, Protein – 25g, Fat – 30g, Carbohydrates – 15g
Conclude your culinary escapade with these ribs, and you’ll find yourself transported to a place where good food and good company create memories that linger long after the last bite.