Spicy Homemade Salsa Recipe
Picture this—a vibrant fiesta on your taste buds! Our Spicy Homemade Salsa Recipe is a symphony of fresh, zesty flavors that will elevate your snack game to a whole new level. Whether you’re hosting a party or just craving a flavorful dip, this salsa is the perfect choice.
- 4 large tomatoes, diced
- 1 red onion, finely chopped
- 2 jalapeños, seeded and minced
- 3 cloves garlic, minced
- 1/4 cup fresh cilantro, chopped
- Juice of 2 limes
- Salt and pepper to taste
- Combine tomatoes, red onion, jalapeños, and garlic in a bowl.
- Add cilantro, lime juice, salt, and pepper; mix well.
- Refrigerate for at least 30 minutes to let the flavors meld.
- Serve with tortilla chips and enjoy the fiesta of flavors!
Prep Time: 15 minutes
Yields: 3 cups
A spicy kick with a burst of freshness, our Spicy Homemade Salsa Recipe is a crowd-pleaser that will have everyone asking for more. It’s not just a salsa; it’s a celebration of taste!
Nutritional Information: Calories per serving – 30, Fat – 0.5g, Carbohydrates – 7g, Protein – 1g
Make this salsa, and let the flavors dance on your palate. The Spicy Homemade Salsa Recipe is not just a condiment; it’s an experience—a journey of taste and texture that brings people together. So, gather your friends, scoop up some salsa, and savor the joy of good food and good company!