Sizzling Cajun Grilled Corn
If you’re looking to add a burst of flavor to your summer cookouts, our Sizzling Cajun Grilled Corn recipe is just what you need. This spicy and savory dish is a crowd-pleaser that will elevate your outdoor gatherings to a whole new level.
- 4 ears of fresh corn
- 2 tablespoons olive oil
- 2 teaspoons Cajun seasoning
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh cilantro
- Lime wedges for serving
- Preheat your grill to medium-high heat.
- Peel back the corn husks, leaving them attached at the base, and remove the silk.
- Brush each ear of corn with olive oil and sprinkle generously with Cajun seasoning.
- Grill the corn, turning occasionally, until it’s tender and slightly charred, about 10-12 minutes.
- Remove the corn from the grill and immediately sprinkle with Parmesan cheese and chopped cilantro.
- Serve hot with lime wedges on the side for that extra zesty kick.
Prep Time: 10 minutes
Savor the flavors of the bayou with our Sizzling Cajun Grilled Corn. This dish is perfect for summer cookouts and will leave your guests asking for seconds. The combination of smoky grilled corn, spicy Cajun seasoning, and zesty Parmesan cheese creates a mouthwatering experience that’s hard to resist. Don’t forget the lime wedges for that tangy finish. Enjoy!
Nutritional Information: Calories: 210 | Fat: 9g | Carbohydrates: 30g | Fiber: 4g | Protein: 7g
Complete your summer gatherings with a spicy twist by serving our Sizzling Cajun Grilled Corn. Your friends and family will be impressed by this flavorful and unique dish that’s both easy to prepare and a joy to devour. So, fire up the grill and get ready to enjoy a taste of the Cajun countryside!