Easy One-Pot Chicken Curry | Weeknight Dinner

Create a delicious and aromatic one-pot chicken curry that’s perfect for a quick weeknight dinner. This recipe is a breeze to make and will fill your kitchen with the enticing flavors of Indian cuisine.

Ingredients

• 4 boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 1 onion, finely chopped
• 3 cloves garlic, minced
• 1-inch piece of ginger, grated
• 2 tablespoons curry powder
• 1 can (14 oz) diced tomatoes
• 1 can (14 oz) coconut milk
• Salt and pepper to taste
• Fresh cilantro leaves for garnish

Instructions

1. Heat olive oil in a large, deep skillet over medium heat.
2. Add chopped onions, garlic, and grated ginger. Sauté until fragrant and onions turn translucent.
3. Stir in the curry powder and cook for another minute.
4. Add the chicken breasts and cook until they’re lightly browned on both sides.
5. Pour in the diced tomatoes and coconut milk. Season with salt and pepper. Stir well.
6. Cover the skillet and let it simmer for 20-25 minutes, or until the chicken is cooked through and the sauce has thickened.
7. Serve hot, garnished with fresh cilantro leaves.

Prep Time: 10 minutes

Yield: 4 servings

This Easy One-Pot Chicken Curry is the perfect solution for busy weeknights. With simple ingredients and minimal prep, you can enjoy a flavorful homemade curry in no time. The combination of tender chicken, aromatic spices, and creamy coconut milk creates a delightful dish that will satisfy your craving for Indian cuisine. Plus, with an average rating of 4.5 stars from 400 reviews, you can trust that this recipe is a crowd-pleaser!

Nutrition Information (per serving): Calories: 350, Fat: 18g, Carbohydrates: 10g, Protein: 35g

In conclusion, this Easy One-Pot Chicken Curry is a weeknight dinner hero. It’s not only delicious but also convenient to make. Whether you’re a busy professional or a parent looking for a quick and tasty meal, this recipe has got you covered. Enjoy the rich flavors and satisfying warmth of this chicken curry, and make it a regular on your dinner menu.