Easy Beef Tacos with Salsa
Picture this: it’s a busy weeknight, and you’re craving something delicious and satisfying but don’t have hours to spend in the kitchen. That’s where these Easy Beef Tacos with Salsa come to the rescue. They’re a flavor-packed, quick, and simple solution for your dinner cravings.
- 1 pound ground beef
- 1 packet taco seasoning
- 8 small taco shells
- 1 cup salsa
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/4 cup chopped fresh cilantro
- In a skillet over medium heat, brown the ground beef, breaking it into crumbles as it cooks. Drain any excess grease.
- Stir in the taco seasoning and cook for a few more minutes until well combined.
- Warm the taco shells in the oven according to package instructions.
- Fill each taco shell with a portion of the seasoned beef.
- Top with salsa, lettuce, tomatoes, cheddar cheese, sour cream, and cilantro.
- Serve immediately, and enjoy your Easy Beef Tacos with Salsa!
Prep Time: 10 minutes
Yields: 4 servings
These Easy Beef Tacos with Salsa are a quick and delicious dinner option that the whole family will love. With savory seasoned beef, fresh salsa, and all your favorite taco toppings, they’re a weeknight winner!
Nutrition: Calories – 350kcal, Carbohydrates – 25g, Protein – 18g, Fat – 20g, Saturated Fat – 9g, Cholesterol – 65mg, Sodium – 690mg, Fiber – 3g, Sugar – 3g
Picture yourself savoring these mouthwatering tacos, and imagine the smiles around the dinner table. Quick, easy, and incredibly satisfying, these Easy Beef Tacos with Salsa will become a regular in your recipe rotation. Plus, they’re perfect for gatherings and taco nights with friends. So, what are you waiting for? Dive into taco heaven tonight!