Comforting Tomato Basil Soup

Picture this: a chilly evening, the aroma of ripe tomatoes and fresh basil wafting through your kitchen. That’s the promise of our Comforting Tomato Basil Soup, a classic recipe that brings warmth and flavor to any table.

Ingredients

• 8 ripe tomatoes, chopped
• 1 cup fresh basil leaves, finely chopped
• 2 cloves garlic, minced
• 1 onion, diced
• 4 cups vegetable broth
• 1/2 cup heavy cream
• Salt and pepper to taste

Instructions

1. Saute the onions and garlic until fragrant.
2. Add the tomatoes and cook until they release their juices.
3. Pour in the vegetable broth and simmer for 20 minutes.
4. Add the chopped basil and season with salt and pepper.
5. Blend the soup until smooth, then stir in the heavy cream.
6. Simmer for an additional 10 minutes, then serve hot.

Total time: 40 minutes

Yields: 4 servings

Indulge in the rich flavors of ripe tomatoes and fragrant basil with our Comforting Tomato Basil Soup. This hearty soup is a celebration of seasonal ingredients, bringing together the sweetness of tomatoes and the aromatic freshness of basil. Perfect for cozy dinners or a quick lunch, it’s a versatile recipe that never fails to satisfy.

Nutritional Information: Calories per serving – 220 | Fat – 12g | Carbohydrates – 26g | Protein – 5g

Conclude your day with a bowl of this soul-soothing soup, and let the flavors transport you to a world of comfort and culinary delight.