10-Minute Guacamole Bliss



10-Minute Guacamole Bliss

Guacamole is a timeless classic that never fails to delight the taste buds. Our 10-Minute Guacamole Bliss recipe takes this beloved dip to a whole new level of freshness and flavor. Perfect for parties, game nights, or just a tasty snack, you’ll be amazed at how quick and easy it is to whip up this crowd-pleaser.

Ingredients

  • 3 ripe avocados
  • 1 small red onion, finely diced
  • 2 tomatoes, diced
  • 1/4 cup fresh cilantro, chopped
  • 1 jalapeño pepper, minced (remove seeds for milder flavor)
  • 2 cloves garlic, minced
  • Juice of 2 limes
  • Salt and pepper to taste

Instructions

  1. Mash the avocados in a bowl until creamy.
  2. Add the diced onion, tomatoes, cilantro, jalapeño, and garlic. Mix well.
  3. Squeeze in the lime juice and season with salt and pepper to taste.
  4. Stir everything together until well combined.
  5. Chill in the refrigerator for 10 minutes to let the flavors meld.
  6. Serve with tortilla chips or as a topping for your favorite Mexican dishes.

Preparation Time: 10 minutes

Yields: Approximately 3 cups of guacamole

Our 10-Minute Guacamole Bliss is a quick and easy recipe that bursts with the vibrant flavors of fresh avocados, tomatoes, cilantro, and zesty lime. The creamy texture and the kick from the jalapeño make it a party favorite. Whether you’re hosting guests or just craving a delicious snack, this guacamole will transport your taste buds to a Mexican fiesta. Plus, with a prep time of just 10 minutes, you can enjoy it anytime, anywhere.

Nutrition information: (per 2 tablespoons) Calories: 50, Fat: 4g, Carbohydrates: 3g, Protein: 1g

Whip up a bowl of our 10-Minute Guacamole Bliss and watch it disappear in no time. It’s the perfect blend of creamy and spicy, and it’s sure to be a hit at your next gathering. Enjoy the fresh, zesty flavors of Mexico without the wait – this guacamole recipe is a true delight for your taste buds.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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